Tag Archives: Food Policy

My plan to RESET how America eats!

It’s no secret that I have a pretty big life goal … To restructure the United States’ food subsidy policies!   …but what does that mean and how will it help anything?   Every year the government spends billions of … Continue reading

6 charts to remind Americans what NORMAL healthy bodies look like!

IMPORTANT: This is not meant to make overweight or obese people feel bad or guilty. It is to REMIND us what healthy looks like OUTSIDE of America. We can’t get used to thinking that our size and health is NORMAL … Continue reading

Are there REALLY chemicals in American food?

Don’t freak out but Chemicals (toxins) are added to the food to make it grow faster, resist disease, and last longer on the shelf…THAT IS THE KEY TO WHAT IS HEALTHY AND WHAT IS NOT. Common sense tells me that … Continue reading

Your definition of “healthy” is probably all wrong!

NEWSFLASH: “Healthy Food” has a different meaning for EVERYONE!   To one person, “healthy” means – Low fat – Low calories – Wheat bread vs white bread – low sodium To another person, “healthy” means – Chicken vs red meat … Continue reading

Let the air out of the tires America!

Have you heard the story about a truck that got stuck under a bridge? It is said that a box truck was attempting to pass under a large bridge. As the truck driver approached the structure he felt there was … Continue reading

I’ve been back in America for 2 weeks and I’m pissed!

   I’m pissed because I’ve been living in places that are NOT plagued with obesity and cancer and heart disease and diabetes.   I’m pissed because I’ve been living in places where the government is outlawing dangerous substances and oddly, … Continue reading

Re-post: How American Food Makes Us Fat and Sick

After traveling to a handful of countries, I can attest to this! – 65% of Americans are over weight That’s 2 out of every 3 people! But it’s fixable! Have you eaten food in another country? Do you agree? Read … Continue reading

What if McDonald’s went organic??

This is a fictitious thought provoking possible 1 year account of a future if the world’s largest single corporate provider of food & purchaser of beef and chicken (McDonald’s) flipped a switch and one day started serving only organic food. … Continue reading


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